Chickpea Crackers

lovelymuse, chickpea, crackers, vegan, gluten free, healthy, snackIt seems that my love for chickpeas and of course, hummus, has reached a new level: chickpea crackers, vegan and gluten-free. Maybe it is madness, or just a way of eating hummus in another way :)))…but let me tell you that this crackers are a brilliant idea. They are the perfect healthy snack alternative, easy to be taken to school or job. Not to mention that they nourishing and way too good. I made it with sesame and greek spices, but you can put whatever crosses your mind…The sky is the limit, as chickpeas go with everything. Continue reading

Baked Apples and Bananas Breakfast

breakfast, lovelymuse, baked, appeals, bananas, cinnamon, vegan, healthy

It has been a while since I wrote here…and winter is just around the corner. I must admit that I am not a fan of this season, except for the Christmas holidays, my favourite part of the year. But now, I really wish for a little snow and fell the joy of having a cup of good hot coffee inside, where is warm and watching outside the first flakes of snow. Romantic…:) Continue reading

Spicy Black Bean and Chickpea Hummus (vegan)

spicy black bean and chickpea hummus

My new passion strikes again…another amazing dip, vegan, healthy and very very delicious Spicy Black Bean and Chickpea Hummus . I literally can not stop from eating this and once you will make it, you will feel it too :) And it is spicy enough to feel the good taste of the ingredients. Continue reading

Red Lentil Dip (vegan)

red lentil, dip, vegan, healthy, delicious, walnuts

This rainy day inspired me to make something very delicious that can be eaten with raw vegetables or fresh bread. Can you imagine a cold autumn rainy day and the smell of fresh baked bread and warm lentil dip?…Well…I can :)…but for the moment I left the bread aside and I only made this amazing vegan dip. So easy, healthy and incredibly tasty. It’s perfect for a light lunch or snack and you can even take it to work. I am sure all your colleagues will want to taste it :) Continue reading