Red Lentil Kidney Bean Salad

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You can call me ”The Girl Salad”! I just can’t get enough of salads…Maybe I will be back with a 365 salads theme…one for each day of the year! I am sure it will be interesting, as I eat it almost every day and in any combinations possible…Veggie and with cheese, of course :) Sometimes I put salmon or tuna, but I really love the ones with cheese. Any kind! Me + cheese = Love :) And if you add also fresh baked bread or brezen..I am yours forever! Continue reading

Roasted Cauliflower and Broccoli

Well…I think I am a little addicted to roasted vegetables…But they are so simple to make, so tasty and so healthy…I am trying to make all the time clean recipes, in order to maintain our healthy lifestyle…and weight :)

These recipes may be boring for some and not so yummy on a first look (a little cheese can change it all…), but trust me, it’s all you need on a daily bases.

I really like both cauliflowers and broccoli and this is a first recipe I tried for you…There will be more to come!

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The beginning – Avocado, Shrimp & Surimi Salad

First of all, I must declare that I am a pesco-vegetarian, meaning that I eat dairy and eggs and from time to time fish, but no other animal flesh. One of my inspirational persons once said that she could be a full vegetarian…but the cheese is so good…:) And she is right! Thank you Andie for discovering the beauty of a simple and fantastic dish.

I started this journey because I respect and love animals too much and because a green life is much more healthier. Nowadays, we are in a continuous run to have a clean and healthy life and beside our daily sports, food is the wheel to it.

I must also declare that I am a little gourmand. Busted! But…because I have a healthy lifestyle and I also believe that moderation is the key, I manage to keep under control some of my cravings and only during the weekend to taste a little from the ,,forbidden” stuff :) You will see this also!

I will try to show you some of my favorite healthy recipes that you are going to love, as they are easy to make and very quick. Continue reading